508 DINNER
Salads
Baby Heirloom Tomatoes with Mint, Olive Oil, Sea Salt $10
Watercress, Avocado, Red Onion with Lemon Vinaigrette and Reduced Balsamic $12
Heirloom Tomatoes, Haricot Vert, Purple Potatoes, Fresh Mozzarella, Basil with Citrus Balsamic Reduction $12
Roasted Beets, Truffled Goat Cheese, Honey, Mixed Greens $12
Cucumber, Tomato, Feta, Red Onion, Lemon Olive Oil, Garlic, Basil with Crostini $10
Caesar $11
Add Grilled Coho Salmon +$9
Add Grilled Hanger Steak +$7
Tapas
Pork Ribs with 508 BBQ Sauce and Potato Salad $13
Fried Calamari with Horseradish Aioli $12
Crostini’s $8
Smoked Tomato with Anchovies, Sea Salt
OR
White Bean with Curry and Roasted Peppers
Grilled Fresh Sardine with White Beans, Arugula Salad and Tomato Vinaigrette $9
Ham and Manchego Croquettes $9
Sea Scallops with Arugala Pesto, Butter Beans, Meyer Lemon, Bacon, in a Brown Butter Sauce $13
Grilled Halloumi Cheese with Saba $8
Grilled Octopus with Purple Potatoes, Cherry Tomatoes, Lemon juice $13
Crabcake with Salsa Verde $12
Kibbeh
(ground bulgur wheat stuffed with beef, pine nuts and feta cheese) Cucumber mint dipping sauce $9
Patates Braves (fried potatoes) with Catalan Aioli $8
Truffled Mac and Cheese $14
House Onion Rings $8
Mussels (with Fries + $5)
Garlic, White Wine, Basil, Tomato, Pepperflakes $18
Chorizo, Garlic, Onion, Pepperflakes, White Wine $19
Shallots, Coconut and Curry with Parsley $18
Pasta
Lamb Bolognese with Tagliatelle, Housemade Ricotta and Mint $17
Fettuccini and Meatballs $16
Merguez Sausage, Sweet Peas, White Asparagus, Radicchio with Tagliatelle in Garlic Olive Oil $17
Roasted Duck with Pine Nuts, Spinach, Brussel Sprouts, Pancetta and Olive Oil Tossed in Spinach and Egg Fettuccini $19
Truffled Mushroom Tagliatelle, Mushrooms with Sage, Garlic, Cream and White Truffle Essence $17
Sweet Italian Sausage, Tagliatelle with Pancetta, Mushrooms, Onion, Sage, Garlic in Olive Oil $18
Swiss Chard “Nudi”
Naked Ravioli with Swiss Chard, Ricotta, Lemon Zest, Parmesan in a Spicy Peppery Cream Thyme Sauce $16
Entrees
Half or Full Rack of Pork Ribs $16 / $27
with 508 BBQ Sauce and Purple Potato Salad
Hanger steak, swiss chard, sautéed onions, purple potatoes with soy-jus $24
Pan Seared Miso Glazed Black Sea Bass with Lemon Parsley Risotto $25
Steamed Halibut with Purple Potatoes, Soy, Ginger and Scallions $24
Salmon, Parsnip Puree, Fava Beans with a Light Mustard Orange Glaze $23
Roasted Free Range Half Chicken with Jicama Slaw, Asparagus, Pomegranate Glaze $21
508 10oz Short Rib Burger with Fries $16
Tomato, Lettuce, Onions with Blue Cheese, Cheddar or Fontina on a Portuguese Muffin
Kids/Sides
Butter Pasta $8 | Brussel Sprouts $6 | 508 Onion Rings $8 | 508 Fries $5
DELIVERY 212.219.2444
Lunch Served 10:00 am until 5:00pm
508 Greenwich Street
For Reservations 212-219-2444
508 LUNCH
Mussels (with Fries + $5)
Garlic, White Wine, Basil, Tomato, Pepperflakes $15
Shallots, Coconut and Curry with Parsley $15
Chorizo, Garlic, Onion, Pepperflakes, White Wine $17
Salads
Baby Heirloom Tomato Salad with Mint, Olive Oil, Sea Salt $10
Toasted Beets, Goat Cheese, Honey, White Truffle Oil, Mixed Greens $12
Cucumber, Tomato, Feta, Red Onion, Lemon Olive Oil, Garlic, Dill $10
Watercress, Avocado, Red Onion with Lemon Vinaigrette and Reduced Balsamic $12
Heirloom Tomatoes, Haricot Vert, Purple Potatoes, Fresh Mozzarella, Basil with Citrus Balsamic Reduction $12
Caesar $11
Add Grilled Coho Salmon +$9
Add Grilled Hanger Steak +$7
Turkey, Romaine, Avocado, Tomatoes, Bacon, Grilled Corn, Blue Cheese $11
Frisse with Bacon and Truffle Poached Egg in Sherry Vinaigrette $10
Small Bites
Crostini’s $8
Smoked Tomato with Boquerones, Sea Salt
OR
White Bean with Curry and Roasted Peppers
Croquette of The Day $9
Daily Soup M/P
Kibbeh
(ground bulgur wheat stuffed with beef, pine nuts and feta cheese. Cucumber mint dipping sauce $9
Truffled Mac and Cheese $13
Patatas Bravas with Catalan Aioli $10
508 Fries $5
BBQ
Half or Full Rack of BBQ Pork Ribs, BBQ Sauce $16 / $24
Choice of Fries or Potato Salad
Smoked Jumbo Chicken Wings, BBQ Sauce, Celery and Carrots with Blue Cheese Dressing
Small (6 Wings) Large (10 Wings) $9 / $14
Panini’s Served with fries or salad
Steak, Caramelized Onions, Red Peppers, Cheddar $12
Proscuitto, Tomato, Fresh Mozzarella, Basil $12
Eggplant, Caramelized Onions, Red Peppers, Goat Cheese, Pesto $12
Sandwiches Served with Fries or Salad
508 10 Oz Burger $14
Short Rib Meat, Choice of Blue Cheese, Swiss or Cheddar, Lettuce Tomato, Caramelized Onions on a Portuguese Muffin
Yellowfin Tuna BLT with Avocado and Beldi Olive Tapenade on a Square Bun $14
Roasted Vegetables on Grilled Pita with Hummus and Cucumber Yogurt Dill Sauce $12
Mahi Mahi with Caramelized Onions, Shaved Cucumber, Lemon Confit, on Square Bun $13
Roasted Turkey with Brie, Onions, Tomato, Sage and Rosemary Aioli on Ciabatta $12
Roasted Pork Belly, Caramelized Apples, Onions, Mixed Greens and Rosemary Aioli on Ciabatta $13
Hanger Steak with Roasted Peppers, Onions on Ciabatta $13
Triple Decker BLT with Rosemary Aioli $9
Pasta
Merguez Sausage, Sweet Peas, White Asparagus, Radicchio with Tagliatelle in Garlic Olive Olil $17
Lamb Bolognese with Tagliatelle, Housemade Ricotta and Mint $17
Fettuccini and Short Rib Meatballs $16
Truffled Mushroom Tagliatelle - Mushrooms with Sage, Garlic, Cream and White Truffle Essence $17
Swiss Chard Gnudi with Pepper, Thyme Cream Sauce $16
Sweet Italian Sausage, Pancetta, Mushrooms, Onion, Sage, Garlic in Olive Oil with Tagliatelle $16
508 Greenwich Street, NYC DELIVERY 212.219.2444
Brunch Served Weekends 10am - 5.30pm
BRUNCH Served on Saturday and Sunday 10:00am until 5:00pm
(in addition to our lunch menu)
EGGS choice of fries or salad
3 egg Omelet $8
Egg white only +$1
Add your ingredient $1 each:
tomatoes, onions, spinach, mushrooms, roasted peppers, Italian sausage, bacon, ham, proscuitto, swiss, cheddar, goat, fontina, chives, parsley
2 Eggs any way with side of sausage or bacon $10
TRADITIONAL BRUNCH
Blue Crab Benedict
Our regular Eggs Benedict with blue crab meat $21
Eggs Florentine $15
Poached eggs on English muffin with spinach and 508 hollandaise
Eggs Benedict $16
Poached eggs on English muffin with prosciutto and 508 hollandaise
Eggs Norwegian $16
Poached eggs on English muffin, Smoked salmon, 508 hollandaise
Pancakes with berries $14
French toast, berries, mascarpone $14
BRUNCH SANDWICHES served with fries or salad
Ham and swiss cheese on croissant $11
Egg sandwich with cheese and meat on ciabatta $12
Blue, Cheddar, Swiss
Ham or bacon
Delivery 212.219.2444
508 Wines by the glass and Distinguished Beers
Whites
Beringer Chardonnay 2006 $12
Catena Zapata Chard Mendoza 2006 $12
Vega Sindoa Chardonnay 2007 $10
Nora Da Neve Albarino 2005 $14
Vina Godeval Godello 2007 $14
Giunco Vermentino Di Sardegna 2007 $14
Lechthaler Pinto Grigio Trentino 2007 $10
Tiefenbrunner Pinot Grigio 2007 $10
Chehalem Pinot Grigio 2007 $10
Torrediluna Sauvignon 2007 $10
Peter Lehmann Reisling 2007 $10
Vina Mein Blend 2007 $12
Vega Sindoa Viura-Chardonnay 2007 $10
Reds
Altos de Luzon (Blend) 2005 $12
Ramirez de la Piscina Rioja Reserva 2001 $10
Urban Ribera Tinta del Pais 2005 $10
Di Majo Norante Sangiovese 2006 $10
Castello Dei Rampolla Chianti Classico 2005 $15
Torrediluna Cabernet 2006 $10
Twenty Bench Cabernet Sauvignon 2006 $12
Unico Luis Miguel Cabernet Sauvignon 2004 $10
Alamos Cabernet Sauvignon Mendoza 2007 $10
Damilino Babera d’Alba 2007 $12
Alamos Merlot Mendoza 2007 $10
Alamos Malbec Mendoza 2007 $10
DeLoach Pinot Noir 2007 $10
Chehalem Pinot Noir 2007 $15
Sparkling Wines
Llopart Brut Reserva Cava 2002 $10
Llopart Brut Rose Cava 2005 $10
Desiderio Jeio Prosecco Brut NV $10
Jeio Cuvee Rose’ Brut NV $10
Beers
Amstel Light (Amsterdam) $6
Arcadia IPA (Michigan) $6
Arrogant Bastard Ale [Calif] pt. $10
Brahma Lager (Brazil) $6
Coney Island Albino Python [New York] pt. $10
Coors Light [Colorado] $6
Corona Lager (Mexico) $6
Delirium Tremens [Belgian] $10
Eel Piver Amber Ale Certified Organic [Calif] $6
Franziskaner Hefe-Weisse (Germany) $6
Franziskaner Dunkel (Germany) $6
Guinness Dry Stout (Ireland) $6
Heineken (Holland) $6
Mikes' Hard Lemonade $5
Peroni (Italy) $6
Sam Adams Light (Boston) $6
St. Peters Porter [England] pt. $10
Stella Artois (Belgian) $6
Tetleys Ale (England) $6
Weihenstephan Hefe-Weiss [Germany] $6
28 March 2009
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